ASSOCIATE PROF. DR. ZALINA BINTI ZAKARIA
Department of Syariah dan Law
Academy of Islamic Studies
zalina_jsuum.edu.myPublication
Finance
Project Title | Progress | Status |
---|---|---|
Potensi Pelaksanaan Good Governan Tadbir Urus Kolaboratif Antara Agensi Berkaitan Dalam Ekosistem Pengeluaran Ayam Halal Di Selangor |
|
on going |
The Current Halal Policy Framework And Its Potential Aspect Of Improvements |
|
end |
This information is generated from Research Grant Management System |
Discrimination and authentication of lard blending with palm oil in cosmetic soap formulations
An Escalating Transition towards Halal Vaccine Certification in Malaysia
Profiling the halal food consumer on Instagram: integrating image, textual, and social tagging data
Discrimination and authentication of lard blending with palm oil in cosmetic soap formulations
Pensijilan Halal Premis Makanan di Malaysia: Peraturan dan Panduan Berkaitan
Pensijilan Halal Malaysia: Pemantauan dan Penguatkuasaan
Kepenggunaan Islam dalam Kerangka Undang-Undang Malaysia
Pelaksanaan Tadbir Urus Baik dalam Pengeluaran Ayam Halal di Selangor: Analisis Berkaitan Perundangan dan Bidang Kuasa Jabatan Agama Islam Selangor (JAIS) dan Pihak Berkuasa Tempatan (PBT)
PENYELIDIKAN PENSIJILAN DAN LOGO HALAL DI INDONESIA
Innovation of Food Products According to Syariah Law