Dr Sujatha Ramasamy is a Senior Lecturer at the Program Science Biology with Education, Institute of Biological Sciences, Faculty of Science, Universiti Malaya. Dr Sujatha was previously the Head of Academic Quality Assurance Unit at the Quality Management & Enhancement Center (QMEC) responsible for accreditation and quality assurance of all levels of academic programmes in Universiti Malaya. She has had a wide of experience in quality management systems and academic quality assurance. Currently she is the Quality Manager for Faculty of Science.

Dr Sujatha Ramasamy completed her BSc. (Biomedical Technology). MSc. and PhD. (Natural Product Research) from Universiti Malaya, Kuala Lumpur. She had more than 20 years of experience in research in the field of plants-derived natural products, which is focusing on medicinal food and underutilized plants. Her main interest is mainly on assessing the bioactive compounds from plants as source for potential candidates for anticancer, antioxidant, anti-inflammatory and wound healing agents. Dr Sujatha also exploring on the natural pigments from plants as potential food colorants. Her current focus is on medicinal food plants which consumed by Asian culture with the intention of health maintenance. Through the research findings, she aimed to understand the medicinal food plant’s efficacy in its cultural context and promoting its consumption in enhancing well-being.

Dr Sujatha is also had more than 20 years’ experience in animal (cancer and normal cells) cell culture techniques in which most of the biological screening had been conducted in in vitro model. She had experienced in handling ELISA assay and immunochemistry test. Her study also includes on the biological mechanism that trigger the plant’s therapeutic activity.