ARTICLE IN ACADEMIC JOURNALS
NO | DETAILS OF ARTICLE IN ACADEMIC JOURNALS |
---|---|
1. |
Exploring Factors Influencing Technological Capability of Food Manufacturing Firms in Malaysia
2023
Source :
SAGE OPEN
DOI :
10.1177/21582440231188016
|
2. |
Factors That Boost the Technological Capability of Malaysian Food Manufacturing Industry
2023
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Sustainability
DOI :
10.3390/su15086365
|
3. |
Factors That Boost the Technological Capability of Malaysian Food Manufacturing Industry
2023
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Nor Aishah Binti Abdullah, Hashem Salarzadeh Jenatabadi Source :
SUSTAINABILITY
DOI :
10.3390/su15086365
|
4. |
Status of cosmetic safety in Malaysia market: Mercury contamination in selected skin whitening products
2022
Source :
JOURNAL OF COSMETIC DERMATOLOGY
DOI :
10.1111/jocd.15429
|
5. |
Sustainability of halal food industry: An ethical perspective
2022
Source :
AL-SIRAT
|
6. |
Religion and Cosmetics: Guidelines for preparing products aimed at the Muslim world based on the interpretation of Halal cosmetics in Malaysia
2021
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Fatin Madjina Nordin Source :
Journal of Cosmetic Science
|
7. |
A systematic review on the skin whitening products and their ingredients for safety, health risk, and the halal status
2021
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Zalina Binti Zakaria, Atiqah Binti Ab Aziz, Fatin Nur Majdina Binti Nordin Source :
JOURNAL OF COSMETIC DERMATOLOGY
DOI :
10.1111/jocd.13691
|
8. |
Postpartum depression symptoms in survey-based research: a structural equation analysis
2021
Source :
BMC Public Health
DOI :
10.1186/s12889-020-09999-2.
|
9. |
Postpartum depression symptoms in survey-based research: a structural equation analysis
2021
Source :
BMC PUBLIC HEALTH
DOI :
10.1186/s12889-020-09999-2
|
10. |
Religion and Cosmetics: Guidelines for Preparing Products Aimed at the Muslim World Based on the Interpretation of Halal Cosmetics in Malaysia
2021
Source :
JOURNAL OF COSMETIC SCIENCE
|
11. |
Associations of Body Mass Index with Demographics, Lifestyle, Food Intake, and Mental Health among Postpartum Women: A Structural Equation Approach
2020
Source :
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
DOI :
10.3390/ijerph17145201
|
12. |
Estimation of the dietary intake and risk assessment of food carcinogens (3-MCPD and 1,3-DCP) in soy sauces by Monte Carlo simulation
2020
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Low Kah Hin, Khor Sook Mei, Hashem Salarzadeh Jenatabadi Source :
FOOD CHEMISTRY
DOI :
10.1016/j.foodchem.2019.126033
|
13. |
Partial characterization and in vitro evaluation of a lytic bacteriophage for biocontrol of Campylobacter jejuni in mutton and chicken meat
2020
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
JOURNAL OF FOOD SAFETY
|
14. |
mHealth Apps Assessment among Postpartum Women with Obesity and Depression
2020
Source :
HEALTHCARE
DOI :
10.3390/healthcare8020072
|
15. |
A systematic review on the skin whitening products and their ingredients for safety, health risk, and the halal status
2020
Author(s) : Fatin Nur Majdina, Atiqah Binti Ab Aziz, Zalina Binti Zakaria, Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Journal of Cosmetic Dermatology
DOI :
10.1111/jocd.13691
|
16. |
mHealth Apps Assessment among Postpartum Women with Obesity and Depression.
2020
Source :
Healthcare
DOI :
10.3390/healthcare8020072
|
17. |
Partial characterization and in vitro evaluation of a lytic bacteriophage for biocontrol of Campylobacter jejuni in mutton and chicken meat
2020
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Tze Young Thung Source :
Journal of Food Safety
DOI :
10.1111/jfs.12770
|
18. |
mHealth Apps Assessment among Postpartum Women with Obesity and Depression
2020
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
HEALTHCARE
|
19. |
Associations of Body Mass Index with Demographics, Lifestyle, Food Intake, and Mental Health among Postpartum Women: A Structural Equation Approach
2020
Source :
International Journal of Environmental Research and Public Health
DOI :
10.3390/ijerph17145201
|
20. |
Analysis of Obesity among Malaysian University Students: A Combination Study with the Application of Bayesian Structural Equation Modelling and Pearson Correlation
2019
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Mohd Zufri Bin Mamat, Nor Aishah Binti Abdullah, Mohd Istajib Bin Mokhtar, Hashem Salarzadeh Jenatabadi Source :
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
|
21. |
Analysis of Obesity among Malaysian University Students: A Combination Study with the Application of Bayesian Structural Equation Modelling and Pearson Correlation
2019
Author(s) : Mohd Istajib Bin Mokhtar, Nor Aishah Binti Abdullah, Che Wan Jasimah Bt Wan Mohamed Radzi, Mohd Zufri Bin Mamat, Hashem Salarzadeh Jenatabadi Source :
International Journal of Environmental Research and Public Health
DOI :
10.3390/ijerph16030492
|
22. |
Effect of Social Media on Child Obesity: Application of Structural Equation Modeling with the Taguchi Method
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
|
23. |
Effect of Social Media on Child Obesity: Application of Structural Equation Modeling with the Taguchi Method
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Nordiana Binti Ahmad Kharman Shah, Hashem Salarzadeh Jenatabadi Source :
International Journal of Environmental Research and Public Health
DOI :
10.3390/ijerph15071343
|
24. |
Simulation of improper food hygiene practices: A quantitative assessment of Vibrio parahaemolyticus distribution
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Food Microbiology
DOI :
https://doi.org/10.1016/j.ijfoodmicro.2018.08.012
|
25. |
Prevalence, virulence genes and antimicrobial resistance profiles of Salmonella serovars from retail beef in Selangor, Malaysia
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Frontiers in Microbiology-Food Microbiology
DOI :
10.3389/fmicb.2017.02697
|
26. |
Simulation of improper food hygiene practices: A quantitative assessment of Vibrio parahaemolyticus distribution
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
|
27. |
Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia
2018
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
FRONTIERS IN MICROBIOLOGY
|
28. |
Use of a lytic bacteriophage to control Salmonella Enteritidis in retail food.
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
LWT - Food Science and Technology
DOI :
https://doi.org/10.1016/j.lwt.2016.12.044
|
29. |
Family Environment and Childhood Obesity: A New Framework with Structural Equation Modeling
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
|
30. |
Testing students e-learning via Facebook through Bayesian structural equation modeling
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Sedigheh Moghavvemi Source :
PLOS ONE
|
31. |
Testing students e-learning via Facebook through Bayesian structural equation modeling
2017
Source :
PLoS ONE
DOI :
10.1371/journal.pone.0182311
|
32. |
Simulation of decontamination and transmission of Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic kitchens
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Food Control
DOI :
10.1016/j.foodcont.2017.05.029
|
33. |
Family Environment and Childhood Obesity: A New Framework with Structural Equation Modeling
2017
Author(s) : Huang Hui, Che Wan Jasimah Bt Wan Mohamed Radzi, Hashem Salarzadeh Jenatabadi Source :
International Journal of Environmental Research and Public Health
DOI :
10.3390/ijerph14020181
|
34. |
Family Environment and Childhood Obesity: A New Framework with Structural Equation Modeling
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
|
35. |
Comparison of the Microbiological Quality and Safety between Conventional and Organic Vegetables Sold in Malaysia.
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Frontier Microbiology
DOI :
doi.org/10.3389/fmicb.2017.01433
|
36. |
Comparison of the Microbiological Quality and Safety between Conventional and Organic Vegetables Sold in Malaysia
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
FRONTIERS IN MICROBIOLOGY
|
37. |
Family Food Security and Childrens Environment: A Comprehensive Analysis with Structural Equation Modeling
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
SUSTAINABILITY
|
38. |
Family Food Security and Childrens Environment: A Comprehensive Analysis with Structural Equation Modeling
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
SUSTAINABILITY
|
39. |
Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL FOOD RESEARCH JOURNAL
|
40. |
Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat.
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Food Research Journal
|
41. |
Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL FOOD RESEARCH JOURNAL
|
42. |
Accuracy of Nutrition Labels of Pre-packaged Foods in Malaysia
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Kok Sing Chuan Source :
British Food Journal
DOI :
10.1108/BFJ-07-2016-0306
|
43. |
Use of a lytic bacteriophage to control Salmonella Enteritidis in retail food
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
LWT-FOOD SCIENCE AND TECHNOLOGY
|
44. |
Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL FOOD RESEARCH JOURNAL
|
45. |
Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
INTERNATIONAL FOOD RESEARCH JOURNAL
|
46. |
Accuracy of nutrition labels of pre-packaged foods in Malaysia
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
BRITISH FOOD JOURNAL
|
47. |
Simulation of decontamination and transmission of Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic kitchens
2017
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
FOOD CONTROL
|
48. |
Slimming and Appetite-Suppressing Effects of Caraway Aqueous Extract as a Natural Therapy in Physically Active Women
2016
Author(s) : Dr. Mahnaz Kazemipoor, Sareena Hanim Binti Hamzah, Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Phytotherapy Research
DOI :
10.1002/ptr.5603
|
49. |
Comparing Bayesian and Maximum Likelihood Predictors in Structural Equation Modeling of Childrens Lifestyle Index
2016
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
SYMMETRY-BASEL
|
50. |
A simultaneous derivatization of 3-monochloropropanediol and 1,3-dichloropropane with hexamethyldisilazane-trimethylsilyl trifluoromethanesulfonate at room temperature for efficient analysis of food sample analysis
2016
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Khor Sook Mei Source :
Journal of Chromatography A
|
51. |
Slimming and Appetite-Suppressing Effects of Caraway Aqueous Extract as a Natural Therapy in Physically Active Women
2016
Source :
Phytotherapy Research
|
52. |
Comparing Bayesian and Maximum Likelihood Predictors in Structural Equation Modeling of Children's Lifestyle Index
2016
Author(s) : Huang Hui, Che Wan Jasimah Bt Wan Mohamed Radzi, Hashem Salarzadeh Jenatabadi Source :
Symmetry
DOI :
10.3390/sym8120141
|
53. |
Prevalence and antibiotic resistance of Salmonella Enteritidis and Salmonella Typhimurium in raw chicken meat at retail markets in Malaysia.
2016
Author(s) : Prof Dr Son Radu, Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Poultry Science
DOI :
doi:10.3382/ps/pew144
|
54. |
A simultaneous derivatization of 3- monochloropropanediol and 1,3-dichloropropane with hexamethyldisilazane trimethylsilyl trifluoromethanesulfonate at room temperature for efficient analysis of food sample analysis
2016
Author(s) : Lee Bai Qin, Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Journal of Chromatography A
|
55. |
Comparing Bayesian and Maximum Likelihood Predictors in Structural Equation Modeling of Childrens Lifestyle Index
2016
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
SYMMETRY-BASEL
|
56. |
Knowledge Management in Collaborative Manufacturing Food Companies Performances: Twin Impacts of Learning and Innovation
2016
Author(s) : Hashem Salarzadeh Jenatabadi, Suzana Ariff Binti Azizan, Che Wan Jasimah Bt Wan Mohamed Radzi, Maisarah Binti Hasbullah, Mohd Zufri Bin Mamat Source :
Modern Applied Science
|
57. |
Firm Sustainability Performance Index Modeling
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Sustainability
|
58. |
Appraisal of adaptive neuro-fuzzy computing technique for estimating anti-obesity properties of a medicinal plant.
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Computer Methods and Programs in Biomedicine.
|
59. |
Detection and Quantification of Pathogenic Vibrio parahaemolyticus in Shellfish by using Multiplex PCR and Loop-Mediated Isothermal Amplification Assay.
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Journal of Food Control
|
60. |
Firm Sustainability Performance Index Modeling
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Maisarah Binti Hasbullah, Hashem Salarzadeh Jenatabadi Source :
Sustainability
DOI :
10.3390/su71215810
|
61. |
Detection and quantification of pathogenic Vibrio parahaemolyticus in shellfish by using multiplex PCR and loop-mediated isothermal amplification assay
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Food Control
|
62. |
Alternative Treatments for Weight Loss: Safety/Risks and Effectiveness of Anti-Obesity Medicinal Plants
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Food Properties
|
63. |
Firm Sustainability Performance Index Modeling
2015
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Sustainability
|
64. |
The situation of school size in the relationship among principal's leadership style, decision making style and teacher job satisfaction.
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Research in Business and Technology
|
65. |
Alternative Treatments for Weight Loss: Safety/Risks and Effectiveness of Anti-obesity Medicinal Plants
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Food Properties
|
66. |
Preliminary safety evaluation and biochemical efficacy of Carum carvi extract: results from a randomized, triple-blind, and placebo- controlled clinical trial
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Evidence-Based Complementary and Alternative Medicine
|
67. |
Preliminary Safety Evaluation and Biochemical Efficacy of a Carum carvi Extract: Results from a Randomized, Triple-Blind, and Placebo-Controlled Clinical Trial
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Phytotherapy Research
|
68. |
Neurotoxicity of Immunosuppressant and Food as Complementary Medicine
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
conference proceeding
|
69. |
Preliminary Safety Evaluation and Biochemical Efficacy of a Carum carvi Extract: Results from a Randomized, Triple-Blind, and Placebo-Controlled Clinical Trial
2014
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Phytotherapy Research
|
70. |
Sugar consumption: Case study on adolescents canned drinks intake
2013
Author(s) : Phoon Lee Ying, Phua En Kiet, Mahnaz Kazemipoor , Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Advanced Science Letters
|
71. |
Explore Linkage between Knowledge Management and Organizational Performance in Asian Food Manufacturing Industry.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Asian Social Science
|
72. |
The Impact of Firm Age and Size on the Relationship among Organizational Innovation, Learning, and Performance: A moderation Analysis in Asian Food Manufacturing Companies.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
73. |
Impact of Supply Chain Management on the Relationship between Enterprise Resource Planning System and Organizational Performance
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Business and Management
|
74. |
The Relationship Among Transformational Leadership, Organizational Learning, and Organizational Innovation: A Case Study in Asian Manufacturing Food Industry.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Asian Journal of Empirical Research
|
75. |
Influence Of Organizational Learning And Innovation On Oganizational Performance In Asian Manufacturing Food Industry.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Asian Journal of Empirical Research
|
76. |
Impact of Knowledge Management and Organizational Learning on Different Dimensions of Organizational Performance: A Case Study of Asian Food Industry
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Interdisciplinary Journal Of Contemporary Research In Business
|
77. |
Principal's Leadership Style and Teacher Job Satisfaction: A Case Study in China.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Interdisciplinary Journal Of Contemporary Research In Business
|
78. |
Antiobesity effect of caraway extract on overweight and obese women: A randomized, triple-blind, placebo- controlled clinical trial.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
79. |
Antiobesity Effect of Caraway Extract on Overweight and Obese Women: A Randomized, Triple-Blind, Placebo-Controlled Clinical Trial
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Evidence-Based Complementary and Alternative Medicine
|
80. |
Screening of antibacterial activity of lactic acid bacteria isolated from fermented vegetables against food borne pathogens. Archives Des Sciences
2012
Author(s) : Mahnaz , Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Archives Des Sciences, (ISSN 1661-464X),
|
81. |
Safety, Efficacy and Metabolism of Traditional Medicinal Plants in the Management of Obesity: A Review.
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
International Journal of Chemical Engineering and Applications.
|
82. |
Potential of Traditional Medicinal Plants for Treating Obesity: A Review
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
2012 International Conference on Nutrition and Food Sciences, IPCBEE vol. 39 (2012) IACSIT Press, Singapore
|
83. |
The New Malaysian National Agro-Food Policy: Food Security and Food Safety Issues
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
3rd International Conference on Global Environmental Change and Food Security (GECS-2012)
DOI :
10.13140/RG.2.1.3171.5686
|
84. |
Teori Istihalah Menurut Perspektif Islam dan Sains: Aplikasi Terhadap Beberapa Penghasilan Produk Makanan
2009
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Jurnal Syariah
|
85. |
Penggunaan Bahasa Inggeris Dalam Sains dan
Matematik: Pelaksanaan dan Cabaran
2005
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Jurnal Pendidikan
|
86. |
Penyiaran Radio Malaysia Menyebarkan Maklumat Sains dan Teknologi Bagi Tempoh 1992-2002.
2004
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi Source :
Malaysian Journal of Science and Technology Studies
|
BOOK
NO | DETAILS OF BOOK |
---|---|
1. |
Kepelbagaian Budaya Pemakanan di Malaysia. Perspektif Islam
2021
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
2. |
Handbook of Halal Food Additives
2006
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
3. |
Konsep kesihatan melalui pemakanan: Pendekatan Islam dan Sains
2000
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
CHAPTER IN BOOK
NO | DETAILS OF CHAPTER IN BOOK |
---|---|
1. |
Long Covid-19 characteristics and the dietary suppliment used to relieve the symptoms
2024
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Mohd Zufri Bin Mamat, Maisarah Binti Hasbullah, Nur Anisah Binti Mohamed @ A. Rahman, Fatin Nur Majdina Binti Nordin |
2. |
Sustainability of Halal Food Industry: An Ethical Perspective
2018
|
3. |
Halal sustainable development concept in Malaysia: A prelimenary review.
2016
|
4. |
Bab 2. Makanan Halal, Makanan Sihat?.
2011
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
5. |
Etika dan Isu-isu Yang Berkaitan dengan Industri Makanan
2006
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
6. |
Makanan Ubahsuaian Genetik: Perspektif Kesihatan dan Keselamatan Makanan
2005
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
7. |
Tamadun Islam dan Tamadun Asia. Buku Teks Kursus
TITAS untuk Institut Pengajian Tinggi.
2001
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
PROCEEDING
NO | DETAILS OF PROCEEDING |
---|---|
1. |
Haiwan al- jallalah: Analisis terhadap tempoh kuarantin ayam ternakan
2020
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Sa'adan Bin Man |
2. |
A Review on safety and halal status of health and beauty products ingredients based on the halal requirement and cosmetic regulation.
2020
|
3. |
Pematuhan kriteria pengiklanan dalam Islam: Kajian kes analisis iklan produk kosmetik melalui facebook.
2020
Author(s) : Mohd Zufri Bin Mamat, Che Wan Jasimah Bt Wan Mohamed Radzi |
4. |
Halal Food Industry in Thailand: History, Prospects and Challenges
2017
|
5. |
Total Quality Management Practices: A Comparison Study between Halal and Non-halal Food Producer Companies in Malaysia
2017
Author(s) : Hashem Salarzadeh Jenatabadi, Nursyakirah Abd Manap, Che Wan Jasimah Bt Wan Mohamed Radzi |
6. |
Technology Management in Halal Food Manufacturing Companies: A New Concept with Application of Taguchi Method
2017
|
7. |
A conceptual framework on organizational learning, innovation and firm performance in Halal food manufacturing industry
2016
|
8. |
Impact of Family Food Security on Children's Health and BMI: A Case Study from China
2016
|
9. |
Compliance of Nutrition Labels by Comparing the Different Tolerance Limits Approach: A Study of Prepackaged Food in Malaysia
2016
Author(s) : Kok Sing Chuan, Che Wan Jasimah Bt Wan Mohamed Radzi |
10. |
Firm Manufacturing Performance Index: An Application of Adaptive Neuro-Fuzzy Inference System
2016
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi, Hashem Salarzadeh Jenatabadi, Suzana Ariff Binti Azizan, Mohd Zufri Bin Mamat |
11. |
Knowledge Management and Organizational Learning in Food Manufacturing Industry.
2013
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
12. |
The New Malaysian National Agro-Food Policy: Food Security and Food Safety Issues
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
13. |
Intake of sugar-sweetened beverages and weight gain among
children and adolescents: A review.
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
14. |
Potential of Traditional Medicinal Herbs on Treating Obesity: A Review.
2012
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
15. |
Pattern of Children's Diseases in Malaysia for Ten Years
(2000-2009): Case Study in Selected Hospitals
2011
Author(s) : Che Wan Jasimah Bt Wan Mohamed Radzi |
16. |
Factors affecting sugar-sweetened beverages
consumption and the correlation between
sugar-sweetened beverages consumption and obesity
among adolescents: A systematic review
2011
Author(s) : Phoon Lee Ying, Che Wan Jasimah Bt Wan Mohamed Radzi |
17. |
FOOD INTAKE IN MALAYSIAN CULTURE AND SOCIETY: FOCUS
ON THE YOUNGER GENERATION
2010
|
RESEARCH PROJECT
GRANT | PROGRESS | STATUS |
---|---|---|
Sekuriti Makanan Ke Arah Kesejahteraan Masyarakat Potensi Kitchen Garden Sebagai Inisiatif Kelestarian Komuniti Bandar
Researcher(s) : Dr. Mohd Zufri Bin Mamat, Dr. Nur Anisah Binti Mohamed @ A. Rahman, Dr. Suzana Ariff Binti Azizan, Dr. Fatin Nur Majdina Binti Nordin, Siti Rohani Abdul Rahman |
|
end |
Kajian Terhadap Ingredient Dalam Produk Kesihatan Dan Kecantikan Dari Perspektif Sains, Agama Dan Budaya
|
|
end |
STUDY ON MALAYSIAN UNIVERSITY STUDENTS TOWARDS NON-COMMUNICABLE DISEASE (NCD) PREVENTION
Researcher(s) : - |
|
end |
TEORI KUARANTIN MENURUT PERSPEKTIF FIQH DAN SAINS:APLIKASI TERHADAP HAIWAN JALLALAH
Researcher(s) : - |
|
end |
The Effect of Organizational Learning and Innovation to the Performance of the Halal Food Firm
Researcher(s) : - |
|
end |
Inovasi Dalam Industri Makanan : Kesan Kepada Status Halal
Researcher(s) : Dr. Azmah Binti Haji Othman, Dr. Mohd Istajib Bin Mokhtar |
|
end |
Nutrition Labeling and Actual Nutrition Levels - An Investigation on Compliance to Nutrition Claims of the Food Act
Researcher(s) : - |
|
end |
Sugar : Intake : Soft Drink Consumption Among School Children in Urban and Rural Areas in Malaysia
Researcher(s) : - |
|
end |
Value-added Food Safety And Nutrition Requirements For Selected Household In Malaysia And Indonesia
Researcher(s) : Dr. Mohd Zufri Bin Mamat, Dr. Noor Munirah Binti Isa |
|
end |
RESEARCH COLLABORATOR
GRANT | PROGRESS | STATUS |
---|---|---|
Challenges in Achieving Safe and Halal Compliance in Cosmetic Production from The Perspective of Producers and Consumers
|
|
on going |
Integration Of Stem-related Generic Skills Into Tvet And Skills Training
|
|
on going |
The Immunomodulatory Effect Of Foods, Herbs And Spices For Covid-19 Prevention: Exploratory Case Studies From Indonesia And Malaysia
|
|
end |
Aplikasi Konsep Darurah Dalam Pengambilan Produk Farmaseutikal, Nutraseutikal Dan Kosmetik Berunsur Najis Dan Berisiko Mudarat
|
|
end |
New Framework And Statistical Approaches For Health Index Studies: Case Study In Malaysia
Researcher(s) : Prof. Dr. Che Wan Jasimah Bt Wan Mohamed Radzi |
|
end |
Kajian Terhadap Kesihatan Masyarakat Pengguna Melalui Undang-undang Produk Kesihatan Dan Kecantikan
|
|
end |
Respon Masyarakat Terhadap Isu Sains Dan Teknologi: Analisi Terminologi Saintifk Paparan Produk Kesihatan Dan Kecantikan Melalui Media Sosial Terpilih
|
|
end |
Total Quality Management, Innovation, and Knowledge Management in Malaysian Service and Manufacturing Firms: A New Concept of Technology Management Modeling
Researcher(s) : Prof. Dr. Che Wan Jasimah Bt Wan Mohamed Radzi |
|
end |
Etika Haiwan menurut Islam: Aplikasi Matriks Maqasid dan Maksim Fiqh berkaitan Penggunaan dan Perlindungan Haiwan di Malaysia.
|
|
end |
Pembangunan Modal Insan Dalam Industri Halal Di Negara Asean Terpilih
Researcher(s) : Prof. Dr. Che Wan Jasimah Bt Wan Mohamed Radzi, Rasmuna Mazwan Muhammad |
|
end |
Kajian Asimilasi Dan Penginstitusian Halal Di Negara Asean Terpilih
|
|
end |
Impak Modenisasi Terhadap Pembudayaan Halal Dalam Masyarakat
|
|
end |
Forensic Halal Analysis On Ayam Kampung Meat
|
|
end |